Chapter 3: Strengthening Extended Producer Responsibility in Norway’s Fisheries and Aquaculture Sector: Addressing Knowledge Gaps, Critical Data Needs and Enabling Evidence Based Practices

Til publikasjon: https://doi.org/10.4324/9781003616771-4, https://hdl.handle.net/11250/5325175 | Publiseringsår: 2026 | Tidsskrift: 

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Forrige

The status of social work in Norwegian health and welfare services [Status for sosialt arbeid i norske helse- og velferdstjenester]

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Neste

Chapter 11: Conclusion: The need for comprehensive solutions in managing plastics in fisheries and aquaculture